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 |  | 업체소개 |  |
● 고기류 생등심(Grilled Sirloin of Beef) 150g - ￦25,000 갈비안창살(Beef-Ribs In-ner Meat) 150g - ￦20,000 생갈비(Pan-Broiled Beef Ribs) 250g - ￦22,000 왕갈비(King Pan-Broiled Beef Ribs With Sauce) 300g - ￦18,000 이동갈비(E-dong Pan-Broiled Beef Spare Ribs with Sauce) 500g - ￦22,000 불고기(Roast of Meat) 250g - ￦11,000 차돌백이(Chadol Baeki) 150g - ￦18,000 ● 식사류 곱창전골(Beef Intestine Tripes Noodles and Vegetables) - ￦10,000 국수전골(Stewed Pot of Beef and Noodles) - ￦10,000 쇠고기콩나물국방(Beef Been Sprouts Rice Soup) - ￦5,000 갈비탕(Beef-rib Soup) - ￦6,000 돌솥비빔밥(Boiled Rice With Vegetables and Sauce) - ￦5,000 냉면(Cold Noodles Dish) - ￦5,000 회냉면(Sliced Fish Noodles Dish) - ￦6,000 된장찌개(soy Bean Paste Pot Stew) - ￦5,000 | |||
| | 업체약도 | |
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| 오늘:861 어제:1274 합계:10063383 | Copyrights(c) 2001 KITA. All rights reserved. Tel : 031-912-0292 / 017-233-0292 |